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Continuous frying machines are widely used in puffed food, granular food, beans, nuts, fruits, vegetables and other snack foods, as well as meat processing, aquatic product processing, pastry processing and other industries. They can be equipped with single-layer or double-layer nets according to the specific requirements of different products.
Key Features:
Automated production greatly improves production efficiency.
The compact structure, simple design and safe operation.
Precise temperature and time control, speed control by frequency converter, ensure the quality and taste of fried food.
The body of our continuous fryer machine is made by stainless steel grade food, in order to offer a high level of sanitation during production.
Reasonable structural design, easy to clean and maintain, and extend the service life of the equipment.
The fryer is designed with a unique device to prevent food from floating on the surface of the oil, to ensure that it is completely fried.
Technical Parameter:
Model | Power consumption | Capacity | Power | Size | Products |
LTF-L | 40-60kW (electricity) 6-20.5m³/h (natural gas) 5.1-10kg/h (diesel) | 200-300kg/h | Electricity, gas, diesel | 3000*1200*2100mm | Snacks, pellets, nuts, beans |
LTF-4L | 90kW (Electricity) 10-28m³/h (natural gas) 10-22kg/h (diesel) | 300-500kg/h | Electricity, gas, diesel | 4000*1200*2100mm | Snacks, chips, pellets, peanuts, nuts, |
Our mechanical design department and technical department are composed of experienced engineers and food production equipment designers. Light food processing machinery, animal feed machinery, food extruders, etc. are widely used in the field of food processing. We also provide customers with comprehensive food production and processing solutions. Our goal is to truly solve problems for customers.
