With the continued growth of the plant-based food industry, textured plant protein, as a core alternative protein raw material, is experiencing expanding market demand. In response to this trend, how to build a stable and efficient textured protein production line has become a key focus for many com
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Popcorn cakes, a low-oil, crispy, and flavorful puffed food, have become increasingly popular in the snack food market in recent years. So, how are popcorn cakes produced efficiently and consistently? The key lies in the application of food puffing and extrusion equipment.
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Shandong Light M&E participated in THAIFEX Anuga Asia 2026, held from May 26–30, 2026, in Bangkok, Thailand.
At Booth YY36, Hall 1, we showcased our latest food processing and extrusion technologies, including snack food, breakfast cereal, pet food, and breadcrumb production lines. The exhibition provided a valuable opportunity to connect with customers and industry partners and discuss